Find on Edit.org the best customizable templates of menus with allergens for restaurants and warn customers about your meal's ingredients.
Globally, over 250 million people suffer from food allergies. Showcasing allergen information is crucial to protect customers and your restaurant's reputation. Relying on verbal communication of allergen information is dangerous.
Once your customers have allergic reactions after eating, but without a clear statement on the menu, your restaurant may face legal action and lose the reputation. Therefore, restaurants have to identify the allergic items in the restaurant menus in written or symbols.
There are a lot of ways of providing allergic food information on the menu. Many restaurants choose to incorporate the allergen statement at the bottom part of the menu, for example, "Allergy statement: This may contain or come into contact with EGGS, MILK, and WHEAT." But this seems boring and not catchy enough to alert the presence of allergen ingredients to your customers.
Edit.org provides a solution not to write a tedious and large statement. Only choose the allergen food icons to indicate which meals are gluten-free, dairy-free, seafood-free, etc. Find out specific templates for your gluten-free menus and products.
You can select the "peanut" icon from "Elements" and place it beside the name of your dish, and then change to any color that suits the style of your restaurant. You can also customize the background, the font style, colors inside the templates, and add the most vital thing: your restaurant logo.
We know it is time-consuming to do all the written and decoration details in some professional programs such as Adobe Photoshop, which requires time to learn it and costs you a lot. Then, Edit.org helps you solve it through "click and drag" in a cost-effective way!
Don't want to forget the above guidelines? Bookmark this page and start designing allergen menu with Edit.org today!